Brussels Sprout Fried rice from Vegan with a Vengeance by Isa Chandra Moskowitz.
Author: Simple Vegan Blog
Author: The Farmwife Cooks
I think pesto deserves more attention than it gets, don't you? I never eat something with pesto and regret it.
Pan fried Kumquat Chicken drenched with a sweetish Kumquat Hoisin Sauce and a sprinkling of sesame seeds. Perfect with rice.
Author: Linda Ooi
These vegan Tofu Ramen Bowls are big on flavor and packed with veggies! Mix and match toppings for your perfect bowl of ramen soup!
Author: Jenn Laughlin - Peas and Crayons
Yesterday, after a weekend of brisket, chocolate cake, and innumerable other naughty delights, suddenly all I wanted was a cold, healthy salad.
Honey Lime Salmon has layers of flavor from a quick marinade, sweet and sour glaze, and is finished with more fresh lime juice. It cooks on a sheet pan under the broiler, resulting in tender fish with...
Author: Jess Smith via Inquiring Chef
This easy one-pot, vegan pumpkin curry takes just 25 minutes to make. It can shine on it's own as an entrée or be an excellent vegetable side dish to any meal. In our home kaddu is always paired with...
Author: Monika
Today is May 5th-also known as Cinco de Mayo!
Sautéed onions, jalapeno, mushrooms, and broccoli get served with gluten free rice noodles, all coated in an easy + super creamy Spicy Tahini sauce. You are going to love this vegetarian + vegan rice...
Author: Casey Colodny
A delicious, heart-warming winter stew that you can make ahead of time
Author: Marilena Leavitt
A perfect dish to make when you only have a few minutes to prepare a healthy and delicious meal. Sun-dried tomatoes and pesto are a perfect combination.
Author: Analida Braeger
Author: Ali
Turkey a la King is an easy one-pot meal that comes together in under 20 minutes. It's a deliciously creamy Leftover Turkey recipe that you'll want to make all year long.
Author: Julie Menghini
Didn't make the whole chicken, instead cooked one chicken breast with skin and bone. Followed the recipe exactly, and roasted the chicken in the oven until the temperature of the breast was 165 F, which...
Easiest dinner ever: This shortcut tortellini soup is ready in just 15 minutes!
Make this easy salmon chowder with canned salmon and canned cannellini beans.
Author: Annie
Fat Cyclist and I became "innernet" friends around two years ago, and I remain a big fan of his rabid passion for cycling, his analytical, in-depth wr
Creamy, flavorful, and healthy, Chicken Tuscan Pasta Bake is perfect to eat right away or to prep ahead and freeze for another day. Great for sharing with people in need of a meal, too!
Author: Rachel Gurk
This pesto pizza recipe requires just a handful of ingredients and is a breeze to make if you already have pizza dough in the freezer.
Author: Sonja Overhiser
Easy Mexican spaghetti with homemade tomato sauce, this recipe use ingredients many of you maybe already have in your kitchen! Simply Delicious!
Author: Mely Martínez
Slow Cooker Mexican Pot Roast is tender and delicious! Just possibly the best pot roast I've ever made.
Author: Leigh Anne Wilkes
Assorted fresh garden vegetables, eggs and cream make this quiche tasty, refreshing and packed with flavors. Not only delicious, but also good for you. 72
These east crab stuffed shells show off that fresh seafood and feature a smooth and cheesy alfredo sauce.
Author: Nicole Johnson
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Flaky cod fish is battered and fried for the most delicious Battered Cod Fish Tacos. Top it off with a simple slaw and avocado salsa and you have an easy, and tasty dinner.
Author: Rachel Farnsworth
This protein-packed Japanese Tofu Steak is healthy, and quick! It's the perfect dish for when you don't have much time but don't want to resort to take-out!
Author: Shihoko | Chopstick Chronicles
A traditional South Carolina Low Country dish of succulent shrimp in a rich sauce, that unites two extremes of corn...fresh corn and grits. The recipe uses authentic stone-ground grits which require thorough...
Author: sgrishka
Author: Steph Wagner
Easy stuffed peppers with a fun twist. Fill em with a classic homemade chicken pot pie filling for a comfort food mash up you've never dreamed of. A flaky puff pastry topping is the perfect finishing touch....
Author: Betsy Life
A simple and quick Vietnamese inspired salad that can use up leftover roast chicken. It's fresh and delish with loads of raw vegetables and fresh herbs. YUM! This will feed 8 people but you can double...
Author: Kerry
This recipe is so good that I truly enjoy sharing it with others. I've always like Salisbury steak, but I had to search a long time to find a recipe this tasty. It's handy, too, because it can be prepared...
I created this recipe to be beautiful, tasty (of course) as well as relatively budget-friendly. There are lots of vegetables in the stock and base as I was aiming for an aromatic soup. You can substitute...
Author: Ashley Tinker
This recipe is delicious and satisfying; it helps me to lose weight and not feel hungry.
Carnitas aren't usually made into a casserole, but this one is like having fajitas in one easy dish. Which is why this casserole makes the perfect Meal Prep Meal.
Author: Tonia
Instant Pot ramen? You bet. You can use a pressure cooker to make steaming bowls of umami-packed noodles! It's total comfort food.
Author: Sonja Overhiser
Pasta salad made with orzo pasta, chunks of chicken, fresh bell peppers and tomatoes with a tasty vinaigrette dressing.
Author: Kathy
A scrumptious beef dish that's simmered to perfection in your very own slow cooker. 48
Turn Caprese salad into dinner! This 25-minute pasta dish is big on tomatoes, basil, and mozzarella.
Experience a taste of Jamaica right from your own kitchen. This creamy cajun pasta is packed full of flavor and has the perfect kick of heat depending on how much Cajun spice you sprinkle in. You can make...
Author: Lisa Soldo-Johnson